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The idea for FermentAble was initially born in 2006 when Darin Haener was working as a Regional Brewmaster for BJ’s Restaurant and Brewhouse. Trying to manage multiple breweries with paper brew logs, manual inventory, and handwritten invoices led to less time making beer and more time doing paperwork.
It wasn’t until late 2014 when Darin had changed careers to software development that FermentAble was truly born. He decided that the existing brewery management solutions were either too expensive or just too big and clunky for the majority of small breweries. After many years struggling to manage his own breweries operations he knew that something needed to be done.
In late 2015 Frank West, an avid homebrewer and long time software developer, joined forces with Darin to move FermentAble forward even faster.
Today FermentAble continues to grow and work with small breweries all over the globe to bring sanity to your brewhouse management without seriously impacting your bottom line.